Spreading Christmas Cheer

If you happen to find yourself in southeast Denver and want to get in the Christmas spirit, Copper Kettle Brewing Company is again hosting their 12 Firkins of Christmas. Every year Copper Kettle releases one firkin per day in the 12 days leading up to Christmas, presumably to kick up the level of holiday cheer, or at the very least give an excuse to get out of the house and away from the visiting in-laws. Looks like they’re again bringing some interesting flavors to the holiday season.

  • 12/ 13 – Basil Cherry Blond
  • 12/14  – Cranberry Helles
  • 12/15 – Rum Eggnog Stout
  • 12/16 – Holiday Spice Ale (barley wine with spices)
  • 12/17 – Well Bred Small Batch (aged in whiskey barrels)
  • 12/18 – Aurora Strong Ale (aged in bourbon barrels)
  • 12/19 – Vanilla Chai Coffee Stout
  • 12/20 – NE IPA with Grapefruit
  • 12/21 – Vanilla Bean Mexican Chocolate Stout
  • 12/22 – Pumpkin Mexican Chocolate Stout
  • 12/23 – Smoked Porter
  • 12/24 – Apricot Sour Blond

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