Over the weekend I had the opportunity to revisit a couple of breweries that I have reviewed before – Brewability Lab and Intrepid Sojourner Beer Project – and both of them seem to have new and interesting things happening.
Brewability Lab keeps adding events and owner Tiffany works hard to make sure everyone is engaged and having fun in a friendly environment. Last weekend Brewability featured a band, a silent charity auction, and a fundraiser for Mindful Meditation – all at once. The place was packed. In short, there’s always something going on and the solid beers make it a great place to spend a chilly winter afternoon or evening. They’ve also started serving their Coffee Porter in Nutella-rimmed glasses for those with a sweet tooth.
Intrepid Sojourner Beer Project keeps serving up truly interesting world-inspired beers and each time I stop by there are several new and wild ones. Some of my favorites current favorites are:
- Chicha, which is a corn-based beer with sweetness reminiscent of the South American beverage of the same name
- Turkish Coffee Stout, which combines rich roasted malt and coffee flavors, pretty much as advertised in the name.
- BA Imperial Turkish Coffee Stout, a spiced-up and boozed-up version of the coffee stout. It adds pepper, mace and other spices to create an intense and savory effect. I found it slightly addictive but was also happy I followed the bartender’s recommendation and got a short pour.
Definitely give anything here a try before you jump into a pint because many of the beers have a strong flavor profile. The only disappointment was, like my first visit, a noticeable lack of patrons. Although the bartender injected some energy into the place, it felt a little dead so my recommendation would be to bring some friends with you when you go!