In an attempt to check off a number of Pub Pass breweries, a friend scheduled at short ride (approx. 5 miles) through The Highlands and Edgewater. The route primarily uses residential streets but takes a few trails, most notably through Sloan’s Lake Park with pretty views of the lake and mountains. The shorter ride lets you finish before dark on these shorter fall days but beware if it’s a Broncos Sunday, as the first part of the route runs reasonably-close to the stadium.
We started at Briar Common Brewery + Eatery, which as the name implies offers both beer and food. The location in The Highlands is reasonably accessible by bike from light rail and other transit but if you choose to drive, parking can be tricky with many streets marked for resident permits only. Briar Common serves up a wide range of beers that should satisfy most tastes, paired with gourmet/trendy food offerings. The location in an old brick building feels cozy and has a wonderful patio on the roof for warm days (and why else would you be out biking, right?)
Leaving Briar Common we rode directly west on 23rd Avenue to Sloan’s Lake Park and beautiful views of the Front Range. A quick ride through the park to the corner of Sheridan Boulevard and 25th Avenue brought us to our next stop at Joyride.
Arriving at Joyride Brewing Company, we used the bike racks in front and at the municipal lot across the street and dived right in to the diverse taplist. In my experience Joyride can be a hit or miss in their selection but I’ve never been completely frustrated with their offerings. The taproom connects to the outdoors with garage doors opening to pleasant Sloan’s Lake views in front and a patio/biergarten out back. On our visit it appeared that they are building a rooftop patio to further leverage their location. Like Briar Common, this place is best experienced in warm weather. If the short ride calls for some sustenance, food trucks consistently park out front.
Crossing back over Sheridan Boulevard and taking Byron Place along the edge of the park we took a left on Xavier (though almost any of the streets opposite the park will work), headed uphill four blocks to 29th Avenue and took a right to bring us to Hogshead Brewery after a couple more blocks.
Hogshead Brewery was busy on the beautiful day we rode, with the tiny interior and big patio almost full. Hogshead’s specialty is English-style cask ales so we settled in for a few lightly-carbonated bitters, porters, and the like. They do have a few other beers such as a saison and blonde but where they really shine is the English brews. They don’t typically have a food truck but there’s a coffee shop next door for a quick snack, and if you happen to have bike problems a bike shop shares the building with the coffee place.
We continued east on 29th Avenue across Lowell Boulevard and the tricky Speer Boulevard crossing to Zuni Street and Zuni Street Brewing.
Zuni Street Brewing Company was also having a busy day with both patios plus their interior full. The taproom has an island feel to it thanks to the vegetation-covered bar, the openness to breezes from both the front and rear patios, and the chill band. As for beers, Zuni Street covers the full spectrum from dark to light but on my visits it seems like IPAs and hoppier styles are their sweet spot. We found a place in the shade on the front patio where we had easy access to both the bar and food truck.
Finally, as the sun and temperatures started to drop we headed back out on 29th Avenue – west this time – a few blocks to Clay where we turned south until we reached 23rd Avenue and our starting point of Briar Common.
This route is pretty easy to shake up many different ways and add or subtract breweries since it’s such a target-rich area (Little Machine comes to mind). Given the short distances you definitely want to pace yourself, though, as it’s easy to travel between breweries in just a few minutes.
For details on our particular route click the link.